Description
These gigantic green olives are harvested in Cerignola, in Italy's Puglia region, the heel of the boot. They are crisp and fantastically buttery. They play especially well with garlic, cheese, capers, and anchovies.
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Yes, we deliver throughout the GTA! You can select your time slot on the cart page, then select pickup or delivery at checkout.